Black Sea Travels – Day 3, Amasya to Perşembe

Got an early start and were at the car (via bread shop) at 8am prompt to avoid getting a parking ticket (a good job as the ticket inspector was waiting to ‘label’ our car!). Loaded the car and drove up, up, up the hill rising in the centre of town to see the castle on top. Wow! A VERY steep climb to the top but absolutely incredible views from the top.

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Black Sea Travels – Day 2, Mudurnu to Amasya

The day began with the electricity cutting out whilst Mark showered (in the cupboard room…) before we had a lovely köy kahvaltısı (village breakfast) that was soon to characterise our trip: kaşar peynir (cheese a bit like like cheddar), beyaz peynir (feta cheese), black olives, tomatoes, cucumber, local butter and fresh bread with homemade erik (plum) and ayva (quince) jams. Yum yum! Of course, no breakfast is complete without çay (black tea). We ate in a little lean to conservatory style building made of dark wood that thankfully let in enough light to counteract the ongoing powercut!

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Black Sea Travels – Day 1, Istanbul to Mudurnu

The Car
Day one nearly wasn’t day one at all… We were supposed to receive our car on Friday night, but upon visiting the car rental place, they told us that it would come on Saturday “before 9am” instead. 10 o’clock came. No car. By 11 we had called the garage several times. “30 minutes” they said each time. Anyway, at 11.30 Mark came home with our white Fiat Albea (white being one of the key criteria according to the salesperson…).

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True, it looked a little the worse for wear, but it worked. We hurriedly started to pack the car.

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